£24.50
PRODUCED BY THE TRADITIONAL METHOD, THIS GOLDEN WINE HAS A PERSISTENT, DELICATE MOUSSE AND FINE EFFERVESCENCE. LONG AGEING ON-LEES HAS ALLOWED RICH, CARAMEL AND BRIOCHE FLAVOURS TO DEVELOP, WITH NOTES OF TOFFEE-APPLE ON THE FINISH. A GREAT COMPANION WITH SHELLFISH AND SALMON DISHES.
DESCRIPTION
PRODUCED BY THE TRADITIONAL METHOD, MEOPHAMS BRUT IS A CLASSIC BLEND OF NOBLE GRAPE VARIETIES INCLUDING CHARDONNAY AND PINOT GRIS. THIS GOLDEN WINE HAS A PERSISTENT, DELICATE MOUSSE AND FINE EFFERVESCENCE. THE 15 MONTH PERIOD-ON-LEES HAS ALLOWED RICH, CARAMEL AND BRIOCHE FLAVOURS TO DEVELOP, WITH NOTES OF TOFFEE-APPLE ON THE FINISH. THIS WINE HAS GREAT LENGTH AND STRUCTURE, WITH WELL-BALANCED ACIDITY AND DEFINED MOUTHFEEL.
GRAPES VARIETIES
| 70% CHARDONNAY | 30% PINOT GRIS |
SERVING SUGGESTIONS
ALCOHOL
11.5%
STYLE
BRUT
| wine-type | Red |
|---|
PRODUCED BY THE TRADITIONAL METHOD, IT’S A REFRESHING WINE FULL OF SUMMER FRUIT CHARACTERS, RASPBERRY, STRAWBERRY AROMAS, WITH THE APPEAL OF A BERRY SORBET. PERFECT ON A SUMMERS DAY WITH MACAROONS, FRESH CREAM AND STRAWBERRIES.
A REFRESHINGLY FRUITY ROSÉ, WITH RICH RASPBERRY AROMAS IT EXPRESSES HINTS OF RED CHERRY. PALE GARNET IN COLOUR THIS ROSÉ IS LIGHT, CRISP AND PACKED WITH SUMMER BERRY FLAVOURS.
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